Jaipur Resort
Sangri- Dining Hall
The dining hall - Sangri is renowned for the mouth watering and authentic Rajasthani food, served to you on a leaf platter in the tradition of Manuhaar. Your taste buds will remember this treat for a long time, while the warmth of service will stay in your heart forever.
Chaupad - Dining Hall
Apart from Sangri there is another ethnic dining hall specially known for its shape - Chaupad Jeeman Ghar. In India Chaupad is an ancient game of Royal families like today's Ludo, which has four straight paths joint in center. This is what "Chaupad Jeeman Ghar" has in its shape. It has four straight rows meeting at center. Each row has 20 persons' sitting capacity where you find best of Rajasthani dishes like Batis sunk into pure ghee with Choorma, a traditional dish of Rajasthan and more.
Gorbandh- open air Dining
The ancient princely state of Rajasthan gave rise to a royal cuisine. Gorband is an open area dining at semi round shape ground. The food cooked in desi (fresh) ghee is famous for its mouth- watering aroma. Rajasthan's tastiest curries are based on the use of pulses or gram flour.Dry fruits, spices and yogurt are used in many delicacies.
Rajasthan can also boast of a vast array of savories and sun-dried snacks. Be it dal baati and churma or missi roti , one always ends up licking their fingers.
Royal Fine Dining
Royal theme restaurant is ideal royal experience. Along with royal sitting amidst rich ambience, food is served in silverware and guest can enjoy traditional performances.
